Avocado Lime Dressing (Bite This)

Contributing Monkie

Published on September 10, 2012

Filed Under Bite This, Full Recipe List, Recipes / Raw, Recipes / Soups & Salads Tags ,

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bite this post 12 29 2010 Avocado Lime Dressing 01 Avocado Lime Dressing (Bite This)

A perfect way to use your very soft ripe avocados, not to mention a deliciously spicy way to eat them! Pour this raw dressing over just about anything you like really. You will be very happy you did… Perfect for salads, steamed vegetables, grains, seaweed, baked potatoes, beans…Mmmm Mmmm

Oh and if you happen to be one of those people who hate cilantro (I cry at even the thought of hating cilantro. I am a huge lover of the herb) use a combo of mostly parsley some basil, and a few leaves of mint.

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bite this post 12 29 2010 Avocado Lime Dressing 02 Avocado Lime Dressing (Bite This)

For the Recipe

1 small ripe avocado or ½ medium ripe avocado

¼ cup plus 2 TB fresh lime juice

Juice of 1 orange

1 TB agave

1 handful fresh cilantro

2 green onions, white and green, chopped

1 small jalapeno, seeded and chopped

½ tsp sea salt

½ cup extra-virgin olive oil

pinch cayenne

Instructions
1. Add everything into blender except the olive oil.
2. Blend until smooth.
3. With the blender running, slowly add the olive oil until well emulsified.
4. Lasts about 4 days in the fridge.

  • http://twitoaster.com/country-us/gliving/ gliving

    I would say stop buying store dressing and start whipping up your own. Avocado Lime Dressing (Bite This) « http://gliving.com/avocado-lime-dressing…
    via Twitoaster

  • MrsPleasant

    RT @gliving: I would say stop buying store dressing and start whipping up your own. Avocado Lime Dressing (Bite This) « http://gliving.com/avocado-lime-dressing…
    via Twitoaster

  • Rawfood Rawguru

    I love avocado dressings so much and this looks fantastic! This would make a great soup too if you cut out some of the olive oil and added some greens, celery or cucumber. Thanks for the recipe!

  • JoeT

    Oh boy, I’ve been using the very same for years (except for agave and jalapeno)… It’s delicious… I should have patented it… :)

  • JoeT

    Oh boy, I’ve been using the very same for years (except for agave and jalapeno)… It’s delicious… I should have patented it… :)

  • http://gliving.com V Blak

    you should have because it’s good.



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