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GreenChef Melissa Davison Makes a Mojo-Jito Organic Cocktail
Posted By Melissa Davison On April 28, 2009 @ 10:00 pm In Full Recipe List,GreenChef Videos,GreenChefs Videos / Food Show,Recipes / Drinks and Smoothy,Recipes / Raw | 2 Comments
Mojo-Jito
(by rawchef Melissa Davison)
|
In Shaker: 1/2 Fresh Lime, quartered 1 TB Agave Nectar Muddle, then fill shaker with ice Fill 3/4 with Ginger Kombucha Fill 1/4 with Sparkling Water 4 Mint Leaves, hand torn, to garnish |
Shake shake shake. Pour in tall glass. Garnish with mint leaves.
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