A Raw Homemade Almond Milk (Bite This)

almond milk vanilla sea salt aria alpert 01 A Raw Homemade Almond Milk (Bite This)

It’s time to get the basics down people. Making nut milk couldn’t be easier. Almond milk also happens to be a goto milk for most of my recipes. It’s one of the most versatile of all the nut milks. So, no more heading to the grocery store to buy factory made boxed up milks. Trust me. When you taste this you will never wont to buy that (crap) old stuff again.

To make nut milks you only need to invest in a very inexpensive nut milk bag. You can substitute other nuts for the almonds… hazelnuts, pecans, cashew, brazil nut, walnut…and if you want a richer milk increase the amount of nuts or decrease for a lighter version… Now go make some milk!

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A Sweet Fall Treat, The Almond Fig & Honey Flavored Tart By GreenChef Barbara

raw almond fig honey tart by greenchef barbara 01 A Sweet Fall Treat, The Almond Fig & Honey Flavored Tart By GreenChef Barbara Photographer Barbara Radojlovic

If you would ask me, what my favourite food is at this particular moment, my answer would most definitely be figs. Despite being able to enjoy dry figs all year around, there is nothing like enjoying fresh ones, which nature produces at the end of a summer. They are magnificent produce due to their sweet taste with a soft pulp and fine peel. Crunchy seeds just melts in your mouth and are perfect completion of a texture. To choose the figs with high amount of antioxidants, pick the ripe figs with a nice, fresh aroma.


They totally remind me of my childhood, as back in the days my father would go and pick the freshest figs from the farmers market and I would fight with my brother who would get them first. If my mother got a hold of them, before me and my brother ate them all, she would prepare a delicious almond and fig pie. This time it was my turn, so I prepared one my way and brought her my version of traditional almond and fig pie, which we both enjoyed dearly.


raw almond fig honey tart by greenchef barbara 02 A Sweet Fall Treat, The Almond Fig & Honey Flavored Tart By GreenChef Barbara Continue Reading / See Additional Photos

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