My Latest Success, La’ Corn Cakes With A Chipotle Dressing By GreenChef Callie England

Contributing Monkie

Topics of Interest ,

Published on August 21, 2010

Section Full Recipe List, Recipes / Main Courses, Recipes / Raw

Comments 2

corncakes greenchef callie england 01 My Latest Success, La’ Corn Cakes With A Chipotle Dressing By GreenChef Callie EnglandPhotography Callie England

Lately, I’ve had quite a few flops in the kitchen. Which is why, I was super stoked when I came up with this dish and it actually tasted as good as I hoped.

Since I have issues with purchasing more corn than I (or a family of 5) needs, I wanted to find a way, other than corn relish, to make good use of it. For some reason, corn cakes immediately popped into my head and I decided to roll with it. I had most of the ingredients on hand, so to the kitchen I went…

I was in love with all the colors in the corn cakes… Isn’t raw food pretty!? Enjoy!

corncakes greenchef callie england 02 My Latest Success, La’ Corn Cakes With A Chipotle Dressing By GreenChef Callie England Continue Reading / See Additional Photos

Sweet Corn and Celery Raw Soup by GreenChef Omid

Contributing Monkie

Topics of Interest ,

Published on July 19, 2009

Section Full Recipe List, Recipes / Raw, Recipes / Soups & Salads

Comments 5

greenchefs sweetcorn celerysoup 01 Sweet Corn and Celery Raw Soup by GreenChef Omid Photographer: Omid

Thick and creamy soup prepared with fresh local ears of young sweet corn, celery, carrots and young coconut water topped with diced cherry tomatoes and Italian parsley with a sprinkle of fresh crushed black pepper. Its natural sweet taste and creamy-chewy texture is just like the one of a country corn soup. Gabrielle was finishing work a little early today, and so I thought I should get something special ready for her. For inspiration I went to a the local farmers’ market to see what was happening. And there they were, smiling at me! A little early in the season a farmer was beaming with his young sweet corn. Perfect!

When I surprised her with this lovely creamy and refreshing soup, decorated with a corn flower (the purple flower) she said these words: “Purple and yellow, my favorite colors. Corn is such a treat but where did you find these treats so early in the season ?” “It’s a secret”, I replied. Continue Reading / See Additional Photos

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