Published on August 9, 2008
Section G Living
Fridges. Their primary purpose is to keep leftover pizza from going bad. Or to rummage around in for hours in search of tomato ketchup. Or to stand in front of with the door ajar on a hot summer’s day. (Sorry ‘bout that one; I think I just had a “Freaky Friday” experience with a teenage boy).
In actual fact, the fridge is the biggest energy sucker in the kitchen.With that in mind, the good people at Hippyshopper have given us five tips to help us all to go green and reduce our carbon footprint.