Raw Porcini and Walnut Pate (Bite This)

Raw Porcini Walnut Pate 01 Raw Porcini and Walnut Pate (Bite This)Photographer V Blak

This recipe is from the San Francisco restaurant Gather, created by their chef, Sean Baker. His recipe was featured in Food and Wine Magazine last month as one of the best restaurant dishes of 2010. It was the only vegan recipe so, of course, I had to try it. YUM! I added walnuts when he called for pecans cause I didn’t have any on hand as well as no miso and still it was rich, flavorful and delish.

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