GreenChef Omid | Sweet Moments for Monique, Pistachio Loaf

pistachio loaf stawberry jam 02 GreenChef Omid | Sweet Moments for Monique, Pistachio Loaf

Photographer: Omid

Bartlett Pears with Cinnamon Cranberry Sauce and Spiced Ginger Cream (raw)

Pistachio Loaf is a dense breakfast loaf speckled with beautiful pale green crushed raw pistachios and has a chewy texture.  Served with raw strawberry jam and smooth and creamy raw cashew nut milk, it makes a scrumptious, healthy, raw vegan breakfast.

I have to say that a very special lady inspired me to make this recipe. It is because of her wonderful loving sweet conscious presence during the making of this recipe and styling – photography that such joy emanates from the pictures. I hope you enjoy these sweet moment with Monique, pistachio “bread”, fresh strawberry jam & a delicious glass of cashew milk. Some moments are just meant to share with heartfelt warmth.

Serves about 4 people

For the Pistachio Loaf:

2 cups almond flour

1 cup warm water

1 Tsp live nutritional yeast

1 cup raw pistachios, soaked, dried and slightly crushed

A pinch of pink Himalayan sea salt

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