Can You Freeze Apples? 

“ An apple a day keeps the doctor away.”

Interestingly, this saying is true because apples are a superfood that provides your body with essential minerals and vitamins. You can use this fruit to satiate your cravings by making many delectable snacks. 

In summers, when you have a bulk of apples in your kitchen and you can’t use them all at once, freeze them. 

To freeze the apples, wash them, place them on a baking sheet in one layer until they become hard, put them in airtight containers, label the date of expiration on them, and put them in the freezer. 

Besides, you can use these frozen apples to make recipes like crisps, cakes, pies, crumbles, smoothies, and tea for serving in breakfast or lunch. 

Can you freeze apples?

Yes, you can freeze apples. If you have bought a bulk of apples, freezing is the best way to store them because it will never affect their flavor and texture. 

Undoubtedly, freezing protects the apples from going wrong and drying out or becoming tasteless. 

Moreover, you can keep the apples in your freezer for almost eight months or even a year, and you can use them for making several delicious recipes. 

How to freeze apples?

For freezing the apples, all you have to do is;

  1. Wash the apples thoroughly. 
  2. Cut them into slices if you want because it is an optional step. 
  3. Soak the slices or whole apple in lemon juice to prevent browning. 
  4. Place them on a baking sheet in one layer with a bit of space between them.
  5. Freeze until they become firm. 
  6. Take a freezer bag or an airtight container and put all the apples. 
  7. Label the date and time of expiration on it.
  8. Freeze for 6-8 months. 

How long can you keep frozen apples?

Frozen apples can last in the fridge for a month. If you leave them on the counter, they can last for 3-7 days. In the freezer, it can last for almost six months and sometimes even a year if they are correctly stored. 

If you want to have the best quality apples, use them within the first three months because they will slowly lose their flavor and nutrients after three months. 

Will frozen apples turn brown?

Yup, the apples will turn brown after some time. Like other fruits, apples also change color after cutting. When you cut the apple into slices of different shapes and sizes, oxygen gets in contact with the injured fruit tissues and starts oxidation. 

To avoid the browning of apples, you can spray lemon juice on slices or add lemon juice in water and soak the piece for a few minutes. 

How to use frozen apples?

Undoubtedly, the color and texture of frozen apples will never be the same as fresh ones. So you can use these sweet and soft apples for making some delectable recipes, which are as follows;

Crisps

Crisps are one of those dishes that require significantly less time for preparation as well as it is one of the most loved recipes for kids.

Smoothies

Apple smoothies are easy to make because all you have to do is whiz yogurt, some honey, and apples together and serve them to your kids. They will surely love it. 

Apple butter

Interestingly, apples can prepare butter from them, although you must use it within 3 to 4 days. 

Apple pie and cakes

You can cut apples in your desired shapes and sizes & freeze them. You can use the frozen apples directly in cakes and pies. 

Tea 

Apple tea is a super exciting recipe that you can make by using frozen apples. Boil the apples in water with little sugar and then serve them. 

Moreover, you can prepare jam, jellies, pancakes, and various sauces with the help of frozen apples. 

Does freezing the apples ruin them?

No, freezing doesn’t ruin apples. Though if you place apples on the counter for more than a week, there are chances for the apples to spoil rapidly. 

Whereas freezing the apples in the freezer doesn’t alter the flavor of the fruit, it improves the texture so that you can prepare some apple dishes without the fear of ruining them. 

Can you freeze whole apples?

Yes, you can freeze whole apples, and it is one of the easiest ways to preserve them for future use. 

First of all, wash the apples thoroughly to remove the dust particles present on the surface. Once you have cleaned the apples, place them on a baking sheet in one line with a distance between them. 

Now put the apples in the freezer for a few minutes or an hour until they become firm. Keep in mind that never leave the apples in the freezer for more than an hour without putting them in the freezer bag because it can cause freezer burn. 

Take a ziplock freezer bag or an airtight container, put all the apples in it and place them in the freezer for six months or more. 

Can you store apples without cooking them?

Yes, you can because there is no hard and fast rule to cooking apples before freezing. Instead, you can blanch them before long-term freezing. 

Blanching is usually done before freezing to preserve the natural color and texture of fruits and vegetables. So, you can blanch the apple slices to avoid browning. 

How to freeze cooked apples?

For freezing cooked apples;

  • Cook the apples as long as you want.
  • Leave the apples to cool down for some time at room temperature. 
  • Place the cooked apples on a baking sheet and leave some space among them to ensure they won’t touch each other. 
  • Put the apples in the freeze. 
  • Freeze the cooked apples for 15 minutes to make them a bit firm. 
  • Take an airtight container or ziplock bag. 
  • Put all the apples in an airtight container and place them in the freezer for long-term freezing. 

Note: While cooking the apple, try not to add the spices because freezing will affect their flavor later. 

What to do with apples going bad?

Suppose you see the apple in your kitchen going bad; no need to worry because you can use these apples for making fresh apple juice. You can serve the liquid to your kids at lunch or breakfast. 

Moreover, you can use these apples for making muffins, crumbles, cakes, baked apple oatmeals, and pie bites. 

Tips for freezing the apples

The tips that you should follow while freezing the apples are as follows;

  1. Apply preservatives to avoid the spoilage of apples. 
  2. Cut the apples into slices before freezing. 
  3. Soak the apples in lemon juice to prevent the brown color from appearing on the pieces. 

Frequently Asked Questions

How do thaw apples?

To thaw frozen apples, remove them from the freezer and place them in lukewarm water, or you can leave them overnight on the kitchen counter. 

Slow thawing prevents the apples from getting too much moisture and maintains their color and texture. You can use these thawed apples for making some yummy recipes for your kids, family, and friends. 

What are the best apples for freezing?

Wasting some delicious and perfectly flavourful apples without using them for baking, canning, or stewing doesn’t sound good. Right? You can use apples for cooking cakes & pies, canning, and stewing by preserving them through freezing. 

Undoubtedly, some varieties of apples freeze better than others, and they can last longer in your freezer. These varieties of apples are as follows;

  • Golden delicious
  • Jonagold 
  • Cortland 
  • Empire 
  • Honeycrisp
  • Gala 

Can you freeze apples for apple pie? 

Of course, you can freeze apples for making apple pie because frozen apples give perfect texture and flavor to your recipes. 

The only thing you should keep in mind is pre-cook the diced apples before freezing. After cooking the apples for 2-3 minutes, pat them to dry and freeze them in airtight containers. 

Can you freeze apple cider?

Yup, you can freeze apple cider, though. Unfortunately, it will not freeze entirely like many other types of alcohol. 

When you place apple cider in the freezer, it will become slushy, and if you put it in the freezer for more than 30 minutes, you will get a cold delicious sweet drink. 

Conclusion 

Like many other fruits, apples are highly nutritious, versatile, and inexpensive fruit with thousands of health benefits. They have a shelf life of 3-5 days, and in the fridge, they can last for three weeks & you can freeze them as well. 

This article has covered some exciting queries about apples, like how to freeze apples? Can you keep apples in the freezer without cooking them? What to do with the apples going bad? 

Besides, I have shared some information about the health benefits of frozen apples and tips that you can follow while freezing the apples. Happy reading!

About Carissa Taylor

Carissa is the founder and creator of the Gliving. With an emphasis on healthy eating and living, Carissa's recipes and food photography have been featured in various publications including the Food Network Blog, Huffington Post, TODAY Food, and more.